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王熙資十全菊蟲草花蔘湯
[font=PMingLiU][size=16pt]王熙資十全菊[/size][/font][font=宋体][size=16pt]蟲草[/size][/font][font=PMingLiU][size=16pt]花蔘湯[/size][/font][font=宋体][size=16pt]蟲草花[/size][/font][size=16pt] 5[font=宋体]克[/font][/size]
[font=PMingLiU][size=16pt]杭菊花[/size][/font][size=16pt] 40[font=PMingLiU]克[/font][/size]
[font=PMingLiU][size=16pt]黨蔘[/size][/font][font=PMingLiU][size=16pt] [/size][/font][size=16pt] 40[font=PMingLiU]克[/font]
[/size][font=PMingLiU][size=16pt]藍棗[/size][/font][size=16pt] 40[font=PMingLiU]克[/font][/size]
[font=PMingLiU][size=16pt]黃氐[/size][/font][size=16pt] 25[font=PMingLiU]克[/font]
[/size][font=PMingLiU][size=16pt]小紅椒[/size][/font][size=16pt] 20[font=PMingLiU]克[/font]
[/size][font=PMingLiU][size=16pt]麥冬[/size][/font][size=16pt] 20[font=PMingLiU]克[/font]
[/size][font=PMingLiU][size=16pt]紅杞子[/size][/font][size=16pt] 15[font=PMingLiU]克[/font]
[/size][font=PMingLiU][size=16pt]百合[/size][/font][size=16pt] 15[font=PMingLiU]克[/font]
[/size][font=PMingLiU][size=16pt]竹筍[/size][/font][size=16pt] 12[font=PMingLiU]克[/font][/size][font=宋体][size=16pt]清燉五小時後去渣。[/size][/font]
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